Steps to Prepare Ultimate Cardamom Semolina Pudding

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Speedy Cardamom Semolina Pudding. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cardamom Semolina Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cardamom Semolina Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cardamom Semolina Pudding is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cardamom Semolina Pudding estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Cardamom Semolina Pudding using 10 ingredients and 6 steps. Here is how you can achieve that.

#Spiceweek1 #cardamom This traditional Indian dessert is typically made with cow's milk. and saffron threads, soaked in 2 tbsp almond milk; 1 tsp ground cardamom; finely chopped almonds, cashew nuts and raisins ...😋

Ingredients and spices that need to be Prepare to make Cardamom Semolina Pudding:

1. 1 bowl semolina
2. 1/2 bowl sugar
3. 8-10 green cardamoms
4. 4-6 strands saffron
5. 1 glass milk
6. 1/2 bowl pure ghee
7. 8-10 almonds
8. 4-6 cashew nuts
9. 8-10 raisins
10. 2 tbsp melon seeds

Steps to make to make Cardamom Semolina Pudding

1. Soak saffron strands and coarsely grinded Green cardamoms in lukewarm milk. Make available all dry fruits.
2. Heat ghee in a wok. Add semolina and roast it on low flame till it turns a golden brown color. It may take 15-20 minutes.
3. Add dry fruits and mix well and roast it on low flame for 1 minute. Add sugar.
4. Mix well and roast for 2 minutes.
5. Add cardamom, saffron flavored milk (prepared at step 1) and stir continuously till semolina absorbs all the milk and pudding becomes thick.
6. Serve hot with hot milk.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Cardamom Semolina Pudding. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!