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Recipe of Ultimate Rava coconut burfi cardamom flavour

Rava coconut burfi cardamom flavour

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Rava coconut burfi cardamom flavour. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rava coconut burfi cardamom flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava coconut burfi cardamom flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rava coconut burfi cardamom flavour is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rava coconut burfi cardamom flavour estimated approx 25 to 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Rava coconut burfi cardamom flavour using 9 ingredients and 7 steps. Here is how you cook that.

#spiceweek1 Cardamom can help in curing stomach problems.Cardamom tea helps in flushing out all the toxins.Cardamom is also known to boost your metabolism & promote weight loss.

Ingredients and spices that need to be Make ready to make Rava coconut burfi cardamom flavour:

  1. 100 ml Milk
  2. 1/4 tsp turmeric powder
  3. 3 tsp Ghee
  4. 1 cup Rava / suji
  5. 1/2 cup dessicated coconut
  6. 4 tsp Dryfruits
  7. 3/4 cup Powdered sugar
  8. 1 tsp Cardomom
  9. 1/2 cup Milk powder

Steps to make to make Rava coconut burfi cardamom flavour

  1. Take all ingredients on the table. Now Take a pan, pour milk n add 1/4 turmericpowder mix well. Bring to boil it at low flame like this
  2. Take one spoon ghee into a pan. Add dryfruits n fry it. N keep it aside.
  3. Take 2 spoon ghee into a pan. Add one cup rava/ semolina and roast 5 mins on low flame. Now add dessicated coconut 1/2 cup n mix well n roast 2 mins. Now add powdered sugar n cardomom powder mix it n put off the gas.
  4. Now add roasted dryfruits n mix it
  5. Warm milk add gradually n mix well. Add milk powder 1/2 cup n mix it well.
  6. Grade a tray with ghee n pour this mixture n rest it for one hour. Now it's ready
  7. Garnish n serve it

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So that's going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Rava coconut burfi cardamom flavour. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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