Recipe of Super Quick Homemade Makhana kheer

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Perfect Makhana kheer. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Makhana kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Makhana kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Makhana kheer using 6 ingredients and 6 steps. Here is how you cook it.

#spiceweek1 #cardamom

Ingredients and spices that need to be Get to make Makhana kheer:

1. 500 ml full cream milk
2. 1/2 cup Makhana
3. 2 tbsp ghee
4. 7-8 tbsp sugar
5. 1 tsp Cardamom powder
6. 1/3 cup chopped Dry fruits as per your choice

Instructions to make to make Makhana kheer

1. Take a pan add milk and in low medium heat boil
2. Meanwhile in a different pan add ghee, and in low medium heat dry roast the Makhana until they are crispy
3. Once roasted let it cool down and then place into a mixture making a coarse powder
4. Check the milk and stir in between and let it boil until it’s a bit thick. Thickness depends on your choice
5. Once the milk is ready add the coarse Makhana powder, sugar all dry fruits and Cardamon powder if you want you can add saffron, boil for 2-3 mins until the sugar melts
6. Your makhan kheer is ready you can serve hot or chilled. Enjoy

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Makhana kheer. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!