How to Prepare Award-winning Coconut Chocolate Rava Burfi

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Quick Coconut Chocolate Rava Burfi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coconut Chocolate Rava Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Chocolate Rava Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Coconut Chocolate Rava Burfi estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Coconut Chocolate Rava Burfi using 9 ingredients and 3 steps. Here is how you can achieve it.

#spiceweek1 #Cardamom

Ingredients and spices that need to be Prepare to make Coconut Chocolate Rava Burfi:

1. 1 Cup Rava/Semolina
2. 1/2 cup Ghee
3. 2 Tbs Cocoa powder
4. 1/2 cup Sugar (or adjust as per your taste)
5. 3-4 Tbs Desiccated Coconut
6. 1 Cup Coconut milk
7. 1/2 Tsp Crushed Cardamom
8. 2 Tbs Chopped almonds and pistachios
9. 1 Tbs dry roasted coconut

Steps to make to make Coconut Chocolate Rava Burfi

1. In a Kadhai heat ghee on medium flame, add Rava, mix, and roast well. Keep stirring continuously to prevent it from burning. When it turns golden brown in color and aromatic, add coconut and mix it well.
2. Now add Cocoa powder and sugar along with coconut milk stir gently and ensure no lumps are formed.
3. The sugar melts and turns gooey. Then add crushed Cardamom, within a few minutes the mixture thickens and leaves the pan slightly. The mixture becomes dense and is heavy at this stage. Then turn off the heat. Quickly transfer to a greased tray and press down with a spatula. Sprinkle some chopped almonds, pistachios, and roasted coconut on top and press down with a spoon. Allow it to cool and cut into small pieces. Serve.

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So that is going to wrap this up with this special food How to Make Award-winning Coconut Chocolate Rava Burfi. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!