Step-by-Step Guide to Prepare Perfect Creamy mushroom soup

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Creamy mushroom soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy mushroom soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy mushroom soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Creamy mushroom soup estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Creamy mushroom soup using 8 ingredients and 8 steps. Here is how you cook it.

#thc #thcweek6 #soup #cooksnap Thanks to Madhu Bindra ji for this delisous recipe. I tried to copy her recipe.

Ingredients and spices that need to be Get to make Creamy mushroom soup:

1. 200 ģram button mushroom
2. 1 chopped small onion
3. 5-6 cloves garlic
4. 2 table spoon olive oil
5. as per taste Salt, pepper & mix herbs
6. 1 tablespoon all-purpose flour
7. 2 table spoon Fresh coriander leaves
8. 2 table spoon malai or cream

Steps to make to make Creamy mushroom soup

1. Cut the mushroom into thin slices & wash it 2 or 3 times rubed with soft handed.
2. In a pan add oil & finely chopped garlic saute it for colour change, now add chopped onion stir fry it till soft
3. Now add mushroom, roast it continues on high flame till soft. Add salt pepper & herbs. Cover it for 3 min for proper cooked.
4. After move the lid add Maida in it & cooked for 1 min. Now add hot water in the pan (1 glass or 250 ml). Leave it for proper boil.
5. After 3 min of boil off the flame & keep aside for room temperature. 3 table spoon of mushroom mixture keep separate.
6. Now grind or mashed soup coarsely in a jar. Transfer the jar again in the pan. Add cream,leftover mushroom & coriander leaves.
7. Boil it for 1 min, Cover it with lid for best flavour or aroma. The tasty healthy & winter special mushroom soup is ready for serve.
8. Always use hot water or vegetables stock in soup, it save time & flavour.

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So that is going to wrap it up with this special food Easiest Way to Make Homemade Creamy mushroom soup. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!