Recipe of Favorite Chicken shami kabab with mini paratha delight

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Chicken shami kabab with mini paratha delight. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken shami kabab with mini paratha delight, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken shami kabab with mini paratha delight delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken shami kabab with mini paratha delight is 3-4persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken shami kabab with mini paratha delight estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few components. You can cook Chicken shami kabab with mini paratha delight using 12 ingredients and 10 steps. Here is how you cook that.

Chicken shami kebabs ,a very popular chicken starter can be used for quick dinner .chicken kebabs goes very well with paranthas making a nutritious ,delicious meal.#christmas2021

Ingredients and spices that need to be Take to make Chicken shami kabab with mini paratha delight:

1. 2 cup wheat flour
2. 500 gms chicken keema
3. 2 tsp grated ginger
4. 2 tsp green chilli crushed
5. 2 tsp garlic paste
6. 1 tsp salt
7. 1 tbsp oil
8. as required Few mint leaves
9. 1 tsp garam masala
10. 1 tsp red Chilli powder
11. 1 cup chana dal
12. 2 tbsp green coriander and 1 green chilli paste

Instructions to make to make Chicken shami kabab with mini paratha delight

1. Knead wheat flour to make paranthas
2. Take small balls of dough and roll to make paranthas
3. Take a pan,heat oil add ginger garlic,onions,chicken keema,boiled and grinded Chanda dal,all spices.
4. Roast the mixture for about 10 mins
5. Now let the mixture cool
6. Make round balls of chicken mixture.
7. Shallow fry or airfry chicken kebabs
8. Take 1mini paramtha,place a kebab on it garnish with onion,tomato rings.
9. Add mayonnaise to enhance the flavors.
10. Serve with green mint chutney.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Chicken shami kabab with mini paratha delight. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!