How to Prepare Any-night-of-the-week Jowar and Apple Halwa

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Perfect Jowar and Apple Halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jowar and Apple Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jowar and Apple Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jowar and Apple Halwa is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jowar and Apple Halwa estimated approx 25-30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Jowar and Apple Halwa using 8 ingredients and 4 steps. Here is how you can achieve that.

#toc2 #cookpadindia Jowar flour also known as Sorghum flour is a gluten free, high Protien, Cholesterol free source of many an essential nutrients and when combined with apple makes it even more healthy. Apples are rich in Anti oxidants, Flavanoids and dietary fibres. This Halwa is therefore a whole lot of goodies packed in it. Apple gives it a nice crunch and Honey makes it a perfecto. Enjoy this warm with your family and friends and kids will never refuse to have this delicious power packed Dessert and the best part is that it takes such a less time to make it. Enjoy Cooking with Zeen!

Ingredients and spices that need to be Prepare to make Jowar and Apple Halwa:

1. 3/4 cup Jowar or Sorghum Flour
2. 1 cup Apples chopped
3. 1/2 cup Honey
4. 1/2 tsp Cardamom powder
5. 2 tbsp Raisins
6. 1/4 cup Ghee
7. 1 cup Milk
8. 2-3 tbsp slivered Almonds

Instructions to make to make Jowar and Apple Halwa

1. In a non-stick pan, heat butter or ghee. Add jowar flour to it. Keep stirring and roast the flour until it is done.
2. As soon as it gets nicely roasted, a nice aroma emanates in the kitchen. It takes about 4 to 5 minutes. Keep the flame on a low always. Now add the other ingredients to it along with the milk and allow it to simmer.
3. Keep stirring in between and after 8 to 10 minutes, it is ready. At this stage, check the sweetness and add more honey if needed according to your preference.
4. Yummy and healthy Halwa is all ready to be served. Enjoy!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Jowar and Apple Halwa. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!