Easiest Way to Prepare Super Quick Homemade Khus Khus or Poppy Seeds Halwa

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Khus Khus or Poppy Seeds Halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Khus Khus or Poppy Seeds Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khus Khus or Poppy Seeds Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khus Khus or Poppy Seeds Halwa is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khus Khus or Poppy Seeds Halwa estimated approx 1 hour.

To get started with this recipe, we must first prepare a few components. You can cook Khus Khus or Poppy Seeds Halwa using 11 ingredients and 8 steps. Here is how you cook that.

Khus khus Halwa Poppy seeds are said to offer benefits including hair health, boosting skin & promoting digestion. It fights insomnia. If you consume poppy seeds halwa with warm milk before sleeping. It helps in bringing down stress level.

Ingredients and spices that need to be Prepare to make Khus Khus or Poppy Seeds Halwa:

1. 1 cup poppy seeds
2. 4 tbsp khalis ghee
3. 4 tbsp brown sugar
4. 1 cup milk
5. 1/2 cup dry milk powder
6. Cashews
7. Almonds
8. Pistachios
9. Melon seeds
10. Coconut
11. 1/4 tsp elaichi powder

Steps to make to make Khus Khus or Poppy Seeds Halwa

1. Soak poppy seeds overnight in hot water.
2. Cleaning poppy seeds is must and tricky. Clean it by pouring water then remove the excess water.
3. Grind it with little water or milk to a thick paste.
4. Heat ghee in a non-stick pan and add poppy paste and sauté for 12-15 minutes or until light brown.
5. Reduce heat and add milk, dry milk, elaichi powder and brown sugar.
6. Dry roast all nuts and grind coarsely.
7. Add nuts into halwa and mix wellz
8. Garnish with cashews and enjoy😘

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So that is going to wrap this up with this exceptional food How to Make Favorite Khus Khus or Poppy Seeds Halwa. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!