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Step-by-Step Guide to Make Homemade Gul poli

Gul poli

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Gul poli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Gul poli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gul poli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gul poli is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gul poli estimated approx 60 minutes.

To begin with this recipe, we have to prepare a few components. You can have Gul poli using 14 ingredients and 5 steps. Here is how you can achieve that.

#indianfestival #makarsankranti This is a traditional recipe of maharashtra. It has many variations according to region or community. I am sharing my grandmother's recipe which I have enjoyed for years.

Ingredients and spices that need to be Prepare to make Gul poli:

  1. For dough_
  2. 2 cups wheat flour
  3. 3/4 cup maida
  4. 2 tbsp besan
  5. Pinch salt
  6. 3 tbsp hot oil as moyan
  7. For stuffing
  8. 1 cup white sesame seeds
  9. 1 cup besan
  10. 2 cups Jaggery
  11. 2 tbsp water
  12. 1/2 cup oil
  13. 1 tsp cardamom powder
  14. 1 tsp saunth powder(dry ginger powder)

Instructions to make to make Gul poli

  1. In bowl sieve all three flours. Add pinch of salt, mohan.mix well. Gradually add water to form semi soft dough. Rest it for 1 hour.
  2. Dry roast sesame seeds. In pan add 1/2 cup oil, roast besan till becomes aromatic and turns light brown.
  3. In another pan add Jaggery, put 2 tbspoons water.allow it to melt completely.continously stir it. Blend sesame seeds to coarse paste. Allow besan and Jaggery to cool down. Now add sesame powder and Jaggery to besan.add cardamom and saunth powder.mix well
  4. Now take dough.make small balls. Roll two puris. On one puri put stuffing and again put another puri on it.close it neatly and roll out poli.
  5. On pan spread ghee and roast gul poli neatly from both sides on medium to hot flame. Serve hot with homemade desi ghee. Enjoy

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Gul poli. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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