Step-by-Step Guide to Make Any-night-of-the-week Grill Paneer Paratha

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Make Speedy Grill Paneer Paratha. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grill Paneer Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grill Paneer Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grill Paneer Paratha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grill Paneer Paratha estimated approx 15 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Grill Paneer Paratha using 17 ingredients and 8 steps. Here is how you cook it.

Breakfast is the most important meal of the day, and yet we want to have something different and nutritious each day, today I made Paneer Paratha on my grill pan and my daughter was so happy and excited by the look of it and it tasted yumm #cc2022 #week1

Ingredients and spices that need to be Make ready to make Grill Paneer Paratha:

1. For covering
2. 1 cup wheat flour
3. to taste Salt
4. As Required Water to knead
5. 1 teaspoon oil
6. Paneer Filling
7. 1 cup Paneer crumbled
8. 2 green chillies
9. 2 tablespoon coriander leaves
10. to taste Salt
11. 1/2 teaspoon turmeric powder
12. 2 teaspoon red chilli powder
13. 1 teaspoon coriander powder
14. 1 teaspoon cumin powder
15. 1 teaspoon chat masala optional
16. For Roasting
17. 4 tablespoon ghee or oil

Instructions to make to make Grill Paneer Paratha

1. In a bowl take flour and add salt to taste, knead a semi soft dough with water, apply oil and keep aside for 10 mins
2. In a bowl take crumbled paneer, add all dry masalas, chopped green chillies and chopped coriander leaves
3. Mix the paneer mixture properly and keep aside
4. Divide the dough in equal parts 4-5
5. Take one part and roll a small chapati, apply some oil or ghee and keep the paneer filling in middle.
6. Fold the edges as you fold a handkerchief so that it takes square shape and roll carefully.
7. Heat a grill pan or tawa and roast the paratha flipping so that both the sides are nicely cooked, apply ghee generously on both the sides.
8. Remove from pan when its done. Repeat for remaining dough.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that will get your own creative juices flowing so that you can prepare wonderful lunches for the own family without having to accomplish too terribly much heavy cooking from the process.

So that is going to wrap it up with this exceptional food Easiest Way to Make Quick Grill Paneer Paratha. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!