Easiest Way to Prepare Quick Tadka masala mirchi

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Tadka masala mirchi. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tadka masala mirchi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tadka masala mirchi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tadka masala mirchi is 3 to 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tadka masala mirchi estimated approx 15 to 20 mins.

To get started with this recipe, we must first prepare a few components. You can cook Tadka masala mirchi using 10 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Tadka masala mirchi:

1. 2 chopped Green chilli into slices
2. 2-3 spoon ginger garlic paste
3. 1 spoon cumin seeds,
4. pinch of asafoetida
5. 1 spoon fennel seeds
6. 1 spoon Salt,
7. 1 spoon red chilli powder,
8. 1 spoon coriander powder
9. 1 spoon chat masala
10. 2 spoon oil

Instructions to make to make Tadka masala mirchi

1. Hot oil into pan put cuminseeds n add asafoetida.
2. Now add Ginger garlic pasten roast upto it's color becomes brown
3. Now put all mirchi n roast it.
4. Add all masala like this
5. Mix it well n cook 2 to 4 mins.
6. It's ready to serve

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Tadka masala mirchi. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!