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Easiest Way to Prepare Quick Ellu curry

Ellu curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Ellu curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ellu curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ellu curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ellu curry is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ellu curry estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Ellu curry using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Ellu curry:

  1. 2 medium sized Bitter gourd
  2. big lemon sized Tamarind
  3. 1 lemon size Jaggery
  4. As Per Taste Salt
  5. FOR Grinding-
  6. 1 cup Coconut grated
  7. 5-6 Red chilli
  8. 50 gms Black sesame seeds

Instructions to make to make Ellu curry

  1. Chop bitter gourd into small pieces. Heat oil in a pan and bring mustard seeds to a splutter.
  2. Add bitter gourd, turmeric powder, salt, and hing and saute for 6-7 minutes.
  3. Add tamarind juice and jaggery. Let it simmer for 20 mins.
  4. Dry roast sesame seeds for 5 minutes. Add roasted sesame seeds, coconut, and red chilies to a mixie and grind to a smooth paste.
  5. Add the paste to the boiling mixture. Bring to boil. Temper with mustard seeds and curry leaves.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Ellu curry. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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