Step-by-Step Guide to Prepare Perfect Instant Wheat Flour Dosa/ Atta Dosa

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Quick Instant Wheat Flour Dosa/ Atta Dosa. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Instant Wheat Flour Dosa/ Atta Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Wheat Flour Dosa/ Atta Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Wheat Flour Dosa/ Atta Dosa is 6 dosa. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Wheat Flour Dosa/ Atta Dosa estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Instant Wheat Flour Dosa/ Atta Dosa using 15 ingredients and 4 steps. Here is how you can achieve it.

#Deepawali21 #cookpadindia This instant atta dosa is easy to make and a delicious treat. You even don't need any chtney and/sambar as accompaniment. Even only tomato sauce is enough with this atta dosa. This is a hassle free breakfast at times.

Ingredients and spices that need to be Prepare to make Instant Wheat Flour Dosa/ Atta Dosa:

1. 1.5 cup wheat flour
2. 2 Tbsp rice flour
3. 2 Tbsp semolina/suji(thin)
4. 1/2 cup curd
5. 2 Tbsp chopped onion
6. 2 tsp chopped green chillies
7. 1 Tbsp chopped curry leaves
8. 1 tsp grated ginger
9. 1 tsp cumin seed
10. 1 pinch turmeric powder
11. 1 pinch hing powder
12. 1/2 tsp red chili powder
13. As per taste Salt
14. 4 cups water
15. as required Oil to roast

Steps to make to make Instant Wheat Flour Dosa/ Atta Dosa

1. Take all the above-mentioned ingredients in a mixing bowl. Make a battery of running consistency. Rest for 15 minutes.
2. Heat a non-stick/iron tawa/skillet. Grease evenly with oil. Pour required amount of batter and make shap of dosa.
3. Cover and roast on medium flame for 4-5 minutes. Grease the upper part of dosa with little oil, flip and roast.
4. The atta dosa is ready. Serve hot as such/with any accompaniment of choice.

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So that's going to wrap it up for this special food Recipe of Favorite Instant Wheat Flour Dosa/ Atta Dosa. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!