Simple Way to Prepare Award-winning Sewai Custard with homemade jelly

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Sewai Custard with homemade jelly. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sewai Custard with homemade jelly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sewai Custard with homemade jelly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sewai Custard with homemade jelly is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sewai Custard with homemade jelly estimated approx 10 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Sewai Custard with homemade jelly using 7 ingredients and 5 steps. Here is how you cook that.

Usually sewai (vermicelli)is cooked on eve of eid,and there are various method and recipes of sewai for the occassion .Here I've cooked afusion recipe ,and sewai is cooked with custard sauce and garnished with homemade jelly .

Ingredients and spices that need to be Prepare to make Sewai Custard with homemade jelly:

1. 1 cup vermicelli
2. 1 tbsp custard powder
3. 1/4 cup sugar
4. 1 tsp ghee
5. 1/2 cup jelly
6. 1/4 cup chopped dry fruits
7. 2 cups+1/4cup milk

Instructions to make to make Sewai Custard with homemade jelly

1. Heat ghee in a pan,add vermicelli and roast for 2 minutes.
2. Add milk,let it boil.Simmer the flame and cook for 2-3minutes.
3. Dissolve custard powder in 1/4cup cold milk,and add to vermicelli.Cook on low flame till thick.
4. Put off flame and let it cool down.Pour into serving dish and garnish with chopped dry fruits and jelly pieces.
5. Serve chilled.

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So that's going to wrap this up for this special food Recipe of Perfect Sewai Custard with homemade jelly. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!