Recipe of Ultimate Fride rice

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Quick Fride rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fride rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fride rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fride rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fride rice estimated approx 45min..

To get started with this particular recipe, we must first prepare a few ingredients. You can have Fride rice using 12 ingredients and 2 steps. Here is how you cook that.

I cooked this dish for my son #LBL

Ingredients and spices that need to be Prepare to make Fride rice:

1. 200 gm rice,
2. 1 big onion,
3. 4 green chilli,
4. as needed mint leaves,coriander
5. 1 tsp Cumin seed,
6. 1 tsp fennel seed,
7. 5 black pepper,
8. 4-5 clove
9. 2 tsp oil,
10. 1 tsp mustard seed,
11. 1 tsp pomegranate
12. 300 ml water

Instructions to make to make Fride rice

1. Heat oil in a pan and add mustured seed,fennel seed,clove, black pepper, green chilli cumin seed,1spoon sugar, n onion n roast for 5 min.n add rice
2. Mix well n add mint leaves n coriander leaves, and serve in plate garnish with pomagrenet seed n mint leaves n raita

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So that's going to wrap this up with this exceptional food Recipe of Super Quick Homemade Fride rice. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!