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Recipe of Quick Bread with Tea

Bread with Tea

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Perfect Bread with Tea. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bread with Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread with Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Bread with Tea estimated approx 15mins.

To get started with this recipe, we must prepare a few ingredients. You can have Bread with Tea using 7 ingredients and 3 steps. Here is how you can achieve it.

Who likes bread in the morning like me # Morning breakfast

Ingredients and spices that need to be Prepare to make Bread with Tea:

  1. As required Bread
  2. as required Butter
  3. 1 spoon Tea patti
  4. 1 spoon Sugar
  5. 1/2 small cup Water
  6. 1 glass Milk
  7. as required Ginger

Instructions to make to make Bread with Tea

  1. Firstly make a tea, we all know this how to make it So, I will not go in detail Just, take a bowl add your milk and mix with water and boil it if it's boiled then add tea leaves powder and crushed ginger then make a flame to medium and wait for till the chai get ready!
  2. Take a pan add butter heat it then roast your bread slices... That's it you are done with making your morning breakfast
  3. Enjoy it! In the morning in this raining season with hot hot tea with bread

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So that's going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Bread with Tea. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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