How to Make Speedy Oats and Peanut Laddu

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Perfect Oats and Peanut Laddu. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Oats and Peanut Laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats and Peanut Laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Oats and Peanut Laddu using 15 ingredients and 8 steps. Here is how you cook that.

#boxweek15 #mysteryboxchallenge #keywordKOats #cookpadindia Oats and Peanut Laddu is an easy to make delicious snack and power packed Laddu loaded with essential Nutrients. It is rich in Fiber and Protein ,,, make a perfect ready to eat breakfast or Post workout meal or Simply eat as a food to satiate sweet cravings. However, eating these Laddus in moderation and Portion control is the key here to manage Calorie and Lose weight at the same time. #SwatisFoodDiary

Ingredients and spices that need to be Take to make Oats and Peanut Laddu:

1. 1 cup rolled oats
2. 1/2 cup roasted peanuts
3. 1/2 cup seedless dates
4. 1 handful almonds (10-12)
5. 1 handful walnuts
6. 1 handful pistachios
7. 1/4 cup dry coconut flakes or desiccated coconut
8. 1/4 cup flaxseeds
9. 1/4 cup seasami seeds
10. 2 tbsp sunflower seeds
11. 1 tbsp pumpkin seeds
12. 2 tbsp ghee
13. 1/3 cup jaggery
14. 1 tsp cinnamon powder
15. 1 tsp cardamom powder

Steps to make to make Oats and Peanut Laddu

1. Remove the skin of peanut. Chopped dates, so that it will be blend easily. Dry Roast rolled oats in low flame, until crunchy and golden, it takes approx 8-10 minutes. Allow it to be cool completely and keep 2tbsp roasted oats aside.
2. Dry roast all the dry fruits, dry coconut flakes, seasami seeds, flaxseeds and pumpkin seeds separately, until it become aromatic and crunchy. Allow all come to the room temperature.
3. In a grinding jar add dry fruits, half peanuts, flaxseeds, seasami seeds and pumpkin seeds. (Keep 2tbsp seasami seeds aside) Coarsely grind everything, and transfer it in a bowl, keep it aside. I like the crunch of dry fruits and seeds that's why I make it coarsely grind but, If you want you can grind it to powder.
4. Further, grind rolled oats, remaining peanuts and coconut flakes together.
5. In the same grinding jar add chopped dates to the oats powder and blend it again. In this way dates and powder ingredients combine very well and it become soil like texture.
6. Heat ghee in a big pan or kadhai add jaggery, cook in a low flame until jaggery melt and bubbles. Turn off flame.
7. Immediately add all ingredients that we prepared along with 2tbsp oats and seasami seeds that we keep aside before. Add cinnamon and cardamom powder. Mix everything together nicely. When the mixture is little hot start making laddus.
8. Once you make all the Laddus, allow them to be cool completely Further, store it in a airtight container and relish whenever you want. Enjoy 😊

While that is by no means the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that will get your own creative juices flowing so that you could prepare wonderful lunches for the own family without needing to perform too much heavy cooking through the approach.

So that's going to wrap it up for this exceptional food Steps to Prepare Ultimate Oats and Peanut Laddu. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!