Simple Way to Prepare Perfect Aloo tikki

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Make Super Quick Homemade Aloo tikki. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aloo tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Aloo tikki using 16 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Aloo tikki:
- For Making tikki
- 3 potato / aloo (boiled & grated)
- 1 green chilli (finely chopped)
- 2 tsp Corn flour
- as required Oil for Shallow fry
- 1 tsp ginger garlic paste,
- 1/4 tsp turmeric powder
- 1 tsp red chilli powder,
- 1 tsp coriander power,
- 1/2 tsp cumin powder,
- 1/2 tsp aamchur,
- 1/2 tsp chaat masala and
- 1/2 tsp salt
- 2 tsp Mint/pudina, chopped coriander
- Chopped onion, tomato, capsicum,
- As required Sev, green chutney, date tamarind chutney as you like.
Instructions to make to make Aloo tikki
- Firstly, in a large mixing bowl take 3 boiled and grated potato. make sure to pressure cook potatoes for 4-5 whistles and drain off the water as soon as pressure releases.
- Add 1 chilli, 1 tsp ginger garlic paste, ¼ tsp turmeric and ½ tsp chilli powder. also add ½ tsp cumin powder, ½ tsp aamchur, ½ tsp chaat masala and ½ tsp salt.
- Further add 2 tbsp mint and 2 tbsp coriander. now add 2 tbsp cornflour and mix well. alternatively use poha powder or rice flour as it helps to absorb moisture. mix well forming a soft dough. grease hand with oil and prepare ball-sized tikki.
- Shallow fry in hot oil. you can alternatively roast or deep fry. roast on low flame until it turns golden brown. flip over and cook on both sides. finally, enjoy aloo tikki with green chutney, tamarind chutney ,ragda or prepare aloo tikki chaat.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Aloo tikki. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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