Recipe of Speedy Fennel seeds supari

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Fennel seeds supari. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fennel seeds supari, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fennel seeds supari delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fennel seeds supari estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fennel seeds supari using 6 ingredients and 4 steps. Here is how you cook that.

#spiceweek4 #fennelseeds Fennel seeds provide coolness to our bodies. It helps in digestion also. I made supari of fennel seeds, along with fennel seeds I used flax seeds, ajwain, sesame seeds as all aur useful to our health.

Ingredients and spices that need to be Get to make Fennel seeds supari:

1. 2 small cups fennel seeds
2. Half cups white sesame seeds
3. 1/4th cup ajwain
4. 1/4th cup flax seeds
5. as per taste Salt
6. 1 tsp sugar or jeshthi madh powder

Steps to make to make Fennel seeds supari

1. Dry roast all the above-mentioned ingredients except sugar, salt.
2. 
3. Cool them on a plate. Then mix all ingrediants add sugar. grind them in a mixer to make powder.
4. Supari is ready. Decorate with sugar balls & sparkles. You can eat this supari after lunch & dinner.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Fennel seeds supari. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!